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ServSafe

Certification

​In English


Health inspections are designed to protect the dining public from food related illnesses that can result if foods are not handled or prepared properly. The FDA is the main governing body for America’s food handling processes. The FDA Food Code outlines specific rules on which state and county health departments model their retail food regulations.

Our Clients


 Food Handler

Certification

Learn basic food safety practices for preparing and serving food. Earn your food handler certificate from the foodservice experts 

You will be learning:
- Basic Food Safety
- Personal Hygiene
- Cross-Contamination & Allergen
- Time and Temperature
- Cleaning and Sanitation.


ServSafe

Certificacion

​En Espanol





Health Inspections

Obtener la certificación en el mejor programa de seguridad de entrenamiento de los alimentos en la industria. 

Reciba su clase , examen, y certificado en tan sólo un día.

The Manager ServSafe Classes & Exams are available daily in classroom setting. Startingat  09:30 am. 

Your ServSafe Certificate is available the same day of passing the Exam. 

The Proctored ServSafe  Exam can be taken Daily.

 

Minimize Risk Maximize Protection